Thomasina Miers Bio | Wiki
Thomasina Miers is an OBE English cook, writer, and television presenter. She is the co-founder of the Wahaca chain of Mexican street food restaurants alongside Mark Selby in 2006. She made two series of cookery programs for Channel 4 with co-presenter Guy Grieve: Wild Gourmets in 2007 and A Cook’s Tour of Spain in 2008. Miers won the BBC TV cookery competition MasterChef in 2005.
Thomasina Miers Age
She was born in February 1976, in Cheltenham, Gloucestershire, England. Miers is 47 years old.
Thomasina Miers Height
She is a woman of average stature. Miers stands at a height of 5 ft 6 in (Approx 1.68 m).
Thomasina Miers Family
She was born to her supportive parents in Cheltenham, Gloucestershire, England. Miers holds British nationality. She is the daughter of Probyn Miers, who worked as a joiner and furniture maker, formerly a management consultant, and Niki Miers, of Guiting Power, Cheltenham. Her family landed gentry originally of Aldingham, Cumbria, owned the Ynyspenllwch estate in Glamorganshire until the time of her grandfather, Cmdr Richard Eustace Probyn Miers, RN. She grew up in “a big rambling house” at Acton with her twin brother, Dighton, and a sister, Talulah.
Thomasina Miers Husband
She is married to her loving husband Mark Williams. Mark works as a fund manager at Liontrust Asset Management. The duo is the parents of three daughters whose names remain unknown.
Thomasina Miers Education
She attended St Paul’s Girls’ School graduating with her high school diploma. Miers then joined Edinburgh University and graduated with Modern Languages. She also studied at Ballymaloe Cookery School and worked as a freelance cook and writer, with influences from time spent in Mexico.
Thomasina Miers Recipe
As a professional cook, she has shared some of her amazing recipes. They include:
- Potato, Pea, and Ginger Curry
- Crushed New Potatoes with Summer Pea Mole
- Slow Cooked Courgette, Mint, and Butter Bean Stew
- Cinnamon Ice Cream with Tequila-Chocolate Sauce and Coconut Flakes
- Hot Cross Buns
- Honey-Roast Quince Salad with Blue Cheese, Radicchio, and Seared Venison
- Guajillo and Pineapple Adobo Roast Ham
- Roast Chicken Legs with Sticky Figs, Red Onions, and Oloroso Vinegar
- Baked Meatballs and Cherry Tomato Tagliatelle
Thomasina Miers Books | Cookbooks
Miers has authored several books, they are:
- The Wild Gourmets: Adventures in Food and Freedom in 2007 with co-author Guy Grieve
- Wahaca – Mexican Food Made Simple in 2010
- Wahaca – Mexican Food at Home in 2012
- Chilli Notes in 2014
- Cantina: Recipes from a Mexican Kitchen in 2014
- Home Cook in 2017
Thomasina Miers Wahaca | Restaurant
Miers is the co-founder of the Wahaca chain of Mexican street food restaurants alongside Mark Selby in 2006. In August 2007 the company opened its first restaurant in London’s Covent Garden and in October 2008 a second opened at Westfield London. Also, she launched their first mobile kitchen in 2011, selling Mexican street food on the streets of London. In 2017 Wahaca had 25 branches and in January 2021 there were 13.
Thomasina Miers Vegetarian Recipes
- Miers has also shared vegetarian recipes with her fans who do not consume meat. Some of her recipes include:
- Lime Pickle Paneer Kebabs with Green Bean, Chickpea, and Mango Salad
- Crushed New Potatoes with Summer Pea Mole
- Burrata with Griddled Runner Beans and Pistachio Oil
- Potato, Pea, and Ginger Curry
- Slow Cooked Courgette, Mint, and Butter Bean Stew
- Fideus with Capers, Salsa Negra & Avocado Cream
- Sweet Potato Rösti with Roasted Tomatoes and Quick Coriander Chimichurri Salsa
- Purple Sprouting Broccoli, Carrot-Ginger Dressing, Soba Noodles
- Harissa Roast Sprouts with Lemon-Tahini Yoghurt
- Warm Roast Pumpkin and Red Rice Salad with Green Mole and Al Ajillo Chestnuts
Thomasina Miers Tv Presenter
She made two series of cookery programs for Channel 4 with co-presenter Guy Grieve: Wild Gourmets in 2007 and A Cook’s Tour of Spain in 2008. Moreover, Miers won the BBC TV cookery competition MasterChef in 2005. She presented Mexican Food Made Simple for Channel 5 in 2011.
Thomasina Miers Net Worth
Her career working as a cook, writer, and television presenter has been her main source of attaining her fortune. Miers’s net worth is $5 Million.
Who Is Thomasina Miers
Miers s an OBE English cook, writer, and television presenter. She is the co-founder of the Wahaca chain of Mexican street food restaurants alongside Mark Selby in 2006. She made two series of cookery programs for Channel 4 with co-presenter Guy Grieve: Wild Gourmets in 2007 and A Cook’s Tour of Spain in 2008. Miers won the BBC TV cookery competition MasterChef in 2005.
How Old Is Thomasina Miers
Miers is 47 years old born in February 1976, in Cheltenham, Gloucestershire, England.
Is Thomasina Miers Married
She is married to her loving husband Mark Williams. Mark works as a fund manager at Liontrust Asset Management. The duo is the parents of three daughters whose names remain unknown.
Miers’s Social Media Account
Twitter – @thomasinamiers
Instagram – thomasinamiers