Matt Moran Bio | Wiki
Matt Moran is a professional Australian chef and restaurateur. He is popular for being a guest on various TV cooking shows. Moran was also featured in the television program Paddock to Plate on Foxtel. Additionally, he was appointed a Member of the Order of Australia in the 2022 Queen’s Birthday Honours in June 2022.
Matt Moran Age
He was born on May 15, 1969, in Tamworth, New South Wales, Australia. Moran is 53 years old and celebrates his birthday every year on May 15.
Matt Moran Height
He is a man of above-average stature. Moran stands at a height of 5 ft 9 in (Approx 1.75 m).
Matt Moran Family
He was born in Tamworth, New South Wales, Australia, to his loving parents. Moran is the son of Carolyne and Jim Moran. He grew up on a dairy farm at Badgerys Creek, west of Sydney, before moving to the outer-western suburb of Seven Hills. He has two siblings Anthony and Jacki Moran.
Matt Moran Wife
He is married to his beautiful wife Sarah Hopkins. Sarah is an Australian criminal lawyer and also a novelist. She serves as a lawyer with the Aboriginal Legal Service in Sydney and is also a chairperson of Just Reinvest NSW. The duo is the parents of two children, a son Harry Moran, a Software Developer, BSc candidate at Stanford University, and Amelia Moran.
Matt Moran Education
He recieved his high school diploma from Grantham High School. Moran began his chef career when he was 15. During the weekends, he worked in the kitchen of the Parramatta RSL Club.
Matt Moran Restaurant
He began his apprenticeship at La Belle Helene Restaurant, Roseville. During his time, he practiced the art of classical French cooking. He launched his first restaurant, The Paddington Inn Bistro in 1991. Further, the restaurant was successful and it led to their second restaurant Moran’s Restaurant and Café in 1995.
Moreover, he recieved the best new restaurant in the 1995 Sydney Morning Herald Good Food Guide. Further, he is a member of the international culinary panel for Singapore Airlines. Where he is responsible for designing meals for passengers of Singapore Airlines.
Matt Moran Recipes
He has shared his amazing recipes with his followers. Some of his recipes include:
- Home-made Veal Tagliatelle
- Fresh Pesto Pasta
- Whole Roasted Cauliflower, Almond, and Caper Bunt butter
- Fish Tacos
- Oven Baked Fish and Chips
- Piri-Piri Chicken with Smoky Tomato Aioli
- Chewy Oat with Raisin cookies
- Chicken Soup
- Popcorn Cheesecake
- Staffed Mushrooms
- Banana Banoffee
Matt Moran Chef
He is a celebrity chef on various TV cooking shows like The Chopping Block, where he was the host. The show ran for two seasons with 8 episodes each. Moran was a judge in the 3rd season of MasterChef Australia.
Moreover, he was also featured in the television program Paddock to Plate. In addition, Moran and Maggie Beer were announced as the judges of the second season of The Great Australian Bake Off in April 2015.
Matt Moran Net Worth
He has managed to amass a decent fortune from working as a professional chef and restaurateur for over three decades. Moran’s net worth is $5 Million.
Who Is Matt Moran
Moran is a professional Australian chef and restaurateur. He is popular for being a guest on various TV cooking shows. Moran was also featured in the television program Paddock to Plate on Foxtel. Additionally, he was appointed a Member of the Order of Australia in the 2022 Queen’s Birthday Honours in June 2022.
Is Matt Moran Married
Moran is married to his beautiful wife Sarah Hopkins. Sarah is an Australian criminal lawyer and novelist. She serves as a lawyer with the Aboriginal Legal Service in Sydney and is chairperson of Just Reinvest NSW.
How Much Is Matt Moran Worth
He has attained a decent fortune of $5 Million from working as a professional Australian chef and restaurateur.