Jamie Oliver Bio | Wiki
Jamie Oliver is a popular British chef, restaurateur, and cookbook author. He is famous for his casual approach to cuisine and became famous in 1999 in the series The Naked Chef. In 2008, he owned a restaurant chain, Jamie Oliver Restaurant Group in Oxford. In addition, his TED Talk won him the 2010 TED Prize.
Jamie Oliver Age
He was born in Clavering, Essex, England on May 27, 1975. Oliver is 46 years old.
Jamie Oliver Height
He is a man of average stature. Oliver stands at the height of 5 ft 7 in (Approx 1.70 m).
Jamie Oliver Family
He was born to his hardworking parents in lavering, Essex, England. Oliver is the son of Trevor and Sally Oliver, who ran a pub and restaurant, The Cricketers. He gained cooking skills from their resturant along with his parents.
Jamie Oliver Wife
He is happily married to former model and writer Juliette Norton in July 2000. Juliette is usually known as “Jools”. The two renewed their wedding vows after 23 years of marriage in April 2023. The couple is proud parents of five children Poppy Honey Rosie, Daisy Boo Pamela, Petal Blossom Rainbow, Buddy Bear Maurice, and River Rocket Blue Dallas.
Further, Oliver suffers from severe dyslexia and read his first book Catching Fire in 2013 at the age of 38. His family moved into Spains Hall, the 16th-century mansion in Finchingfield, Essex in the summer of 2019. In the 2007 animated movie, Ratatouille Oliver was chosen by Disney Pixar to provide the British English voice of the health inspector.
Jamie Oliver Children
Oliver is a proud father of five children Poppy Honey Rosie (born March 18, 2002), Daisy Boo Pamela (born April 10, 2003), Petal Blossom Rainbow (born April 3, 2009), River Rocket Blue Dallas (born August 8, 2016), and Buddy Bear Maurice (born September 15, 2010). Her daughter Daisy celebrated her 19-year-old birthday on April 10, 2022. Oliver also made a cake for his 13-year-old Petal on April 4, 2022.
Jamie Oliver Education
He was educated at Newport Free Grammar School. At the age of 16, Oliver left school with two GCSE qualifications in Art and Geology. He later joined Westminster Technical College now Westminster Kingsway College. Where he then attained a City & Guilds National Vocational Qualification (NVQ) in home economics.
Jamie Oliver Restaurant
Oliver launched a restaurant, Jamie’s Italian in June 2008. The brand was franchised and includes branches in Hong Kong, Iceland, Ireland, Australia, Canada, Cyprus, Qatar, Russia, Taiwan, Turkey, the UAE, and Singapore. His current restaurants include Fifteen and Jamie’s Italian.
Jamie Oliver Recipes
As a famous chef, he has cooked diffrent types of food in his resturant as well as in his tv shows. His recipes differ from backing recipes, family, special occasions, and also meals and courses recipes. Some of his recipes include:
- Best vegan burger
- Carrot and grain salad
- Posh beans on toast
- Spring veg past
- Tofu & chickpea curry with spring greens
- Smoky chorizo salmon
- Buddy’s tuna pasta
- Mango & yogurt layer pots
- Sorta salmon Nicoise
- Spicy ‘nduja vongole
Jamie Oliver Vegetarian Recipes
Oliver also caters to vegetarians by giving them special recipes that include:
- Classic ratatouille
- Basic Pizza
- Veggie Chilli
- Sweet potato, chickpea, & spinach curry
- Aubergine parmigiana
- Basic risotto recipe
- Minestrone soup
- Classic tomato spagetti
- Garlic mushroom pasta
Jamie Oliver Meals in 15 Minutes
Oliver has recipes for food that can be prepared within 15 minutes they are:
- Ricotta Fritters
- Winter Squash Penne
- Chorizo Carbonara
- Mushroom Soup
- Sausage gnocchi
- The best fish baps
- Quick lamb tagine
- Ultimate Pork tacos
- Keralan Veggie Curry
- Pasta pesto
Jamie Oliver Mcdonalds
Oliver proved that McDonald’s Burgers are “Unfit for Human Consumption”. He did this by showing how McDonald’s hamburgers are made. Mcdonalds announced that it will change its recipe, and yet there was barely a peep about this in the mainstream, corporate media.
Jamie Oliver Cook Book
He has published several cookbooks including:
- Jamie at Home in 2007
- Jamie’s Ministry of Food in 2008
- Jamie Oliver’s Christmas Cookbook in 2016
- Jamie’s Friday Night Feast Cookbook in 2018
Jamie Oliver Chef
He first worked as a pastry chef at Antonio Carluccio’s Neal Street restaurant where he a pastry chef at Antonio Carluccio’s Neal Street restaurant. He was later employed to help run his collection of high street restaurants, Jamie’s Italian by his mentor Gennaro Contaldo. Oliver had an appearance at BBC in Christmas at the River Cafe, in 1997.
Moreover, his 1999 BBC show, The Naked Chef, and his cookbook became a bestseller in the United Kingdom. He was also invited to prepare lunch for then-Prime Minister Tony Blair at 10 Downing Street. Oliver also appeared in The Naked Chef, Return of the Naked Chef & Happy Days with The Naked Chef. On Channel 4 he aired the documentary series Jamie’s Kitchen in the UK.
He won the MBE award for his services to the hospitality industry in June 2003. Further, he has had starring roles in Jamie’s Ministry of Food and Jamie Oliver’s Food Revolution. Oliver has held a company, Jamie Oliver Holdings Ltd which is named the richest by The Sunday Times list. In addition, he Jamie’s 15 Minute Meals on Channel 4, which aired for 40 episodes in 2012.
Jamie Oliver Net Worth
He has worked as a professional chef for over a decade, restaurant owner, and also authored several cookbooks. Through his success, he has earned a decent fortune. Oliver’s net worth is $300 Million.
Who Is Jamie Oliver
Oliver is a popular British chef, restaurateur, and cookbook author. He is famous for his casual approach to cuisine and became famous in 1999 in the series The Naked Chef. In 2008, he owned a restaurant chain, Jamie Oliver Restaurant Group in Oxford. In addition, his TED Talk won him the 2010 TED Prize.
How Old Is Jamie Oliver
Oliver is 46 years old born on May 27, 1975, in Clavering, Essex, England.
How Much Is Jamie Oliver Worth
He has an estimated net worth of $300 attained from working as a professional chef for over a decade, restaurant owner, and also authored several cookbooks.