Vikas Khanna Bio | Wiki
Vikas Khanna is a popular Indian chef, restaurateur, cookbook writer, filmmaker, and humanitarian who is one of the judges of Star Plus series MasterChef India and is based in New York City. He started developing recipes at a very young age and opened Lawrence Gardens Banquets to host weddings and family functions when he was 17.
Vikas Khanna Age
Vikas was born on November 14, 1971, in Amritsar, Punjab, India. He is 51 years old. Vikas celebrates his birthday on November 14, every year.
Vikas Khanna Height
He is a man of above-average stature. Vikas stands at a height of 6 ft 0 in (Approx 1.83 m).
Vikas Khanna Family
He was born in Amritsar, India, to Davinder and Bindu Khanna. Vikas’ mother still lives there. Vikas was born with a leg deformity (club foot) and wasn’t able to run until he was 13 years old. He became inspired by his Biji (grandmother) who loved to cook, and her kitchen became a part of his foundational training. He has two siblings a brother named Nishant Khanna and a sister named Radhika Khanna who died on February 28, 2022, due to organ failure.
Vikas Khanna Sister
He had a sister named Radhika Khanna who worked as a fashion designer, entrepreneur, and author. She died on February 28, 2022, in New York City at the age of 47 due to organ failure. Vikas’ sister was the author of Yoga: From the Ganges to Wall Street. Radhika suffered from lupus, kidney failure, and atypical hemolytic uremic syndrome in the last years of her life.
Vikas Khanna Wife
Vikas lives in New York. He loves to keep his life secretive hence Vikas has not mentioned any details concerning his marital status. Therefore, it is not known if Vikas is single, dating, or married.
Vikas Khanna Education
He studied at St. Francis School, Amritsar. Later on, Vikas attended and graduated from Welcomgroup graduate school of hotel administration a constituent of Manipal Academy of Higher Education in 1991. He also received an honorary doctorate at GD Goenka University as a recognition for his outstanding work in culinary art philanthropy, altruism, and humanitarianism as well as his global reach as a chef. Vikas has also studied at the Culinary Institute of America and New York University.
Vikas Khanna Restaurants
In 2019, Vikas opened a restaurant called Kinara in Dubai. In 2020, Vikas also opened a restaurant called Ellora in Dubai.
Vikas Khanna Junoon
He joined Junoon, an upscale Indian restaurant in Flatiron district of Manhattan. Junoon earned a favorable review from Sam Sifton in The New York Times in its inaugural year and became awarded a Michelin star by the Michelin Guide for six consecutive years since 2011.
Vikas Khanna Recipes
– Chai-Infused Emperor’s Green Rice
– Masala Honey Cornish Hens
– French Breakfast Radish with Mustard Dressing
– Kacche Kele Ki Asharfi
– Chicken Caferal
– Khubani Ka Shahi Tukda
– Mustard Vegetable Curry
– Paneer Picatta
– Roast Peaches with Coconut Walnut Sauce
– Ginger & Lemon Grilled Chicken
– Le Cordon Bleu Fresh Vegetables
– Anar Dana Jeera Goli
Vikas Khanna Chef
While in India, Vikas served for the Taj Hotels, Oberoi group, Welcom group, as well as Leela Group of Hotels. he had worked at Salaam Bombay and The Café at the Rubin Museum of Art in New York prior to joining Junoon, an upscale Indian restaurant in Flatiron district of Manhattan. Junoon earned a favorable review from Sam Sifton in The New York Times in its inaugural year and became awarded a Michelin star by the Michelin Guide for six consecutive years since 2011. Vikas has also worked with top chefs such as Gordon Ramsay, Eric Ripert, Bobby Flay and Jean-Georges Vongerichten. In 2019, Vikas opened a restaurant called Kinara in Dubai. In 2020, Vikas also opened a restaurant called Ellora in Dubai.
Vikas Khanna Books
– Utsav: A Culinary Epic of Indian Festivals (2017)
– Barkat: The Inspiration and the Story Behind One of World’s Largest Food Drives FEED INDIA (2021)
– The Last Color (2018)
– Return to the Rivers: Recipes and Memories of the Himalayan River Valleys (2013)
– Flavors First: An Indian Chef’s Culinary Journey (2011)
– Everyone Can Cook
– Indian Harvest: Classic and Contemporary Vegetarian Dishes (2015)
– My First Kitchen (2017)
– Khanna Sutra: Food Lessons in Love (2013)
– Modern Indian Cooking (2007)
Vikas Khanna Salary
He earns a satisfying amount from his work as a chef, restaurateur, cookbook writer, filmmaker, and humanitarian who is one of the judges of Star Plus series MasterChef India and is based in New York City. Vikas’ average salary is $83,648 per year.
Vikas Khanna Net Worth
He gets his wealth from his work as a chef, restaurateur, cookbook writer, filmmaker, and humanitarian who is one of the judges of Star Plus series MasterChef India and is based in New York City. Therefore, Vikas has accumulated a decent fortune over the years. Vikas’ estimated net worth is $1.5 Million.
Is Vikas Khanna Married
He loves to keep his life secretive hence Vikas has not mentioned any details concerning his marital status. Therefore, it is not known if Vikas is single, dating, or married.
How Old Is Vikas Khanna
He is a 51-year-old who was born on November 14, 1971, in Amritsar, Punjab, India.