Sarah Lohman Bio | Wiki
Sarah Lohman is an American author and historian mainly focusing on the history of food. Being an author she published her first book on December 6, 2016, titled Eight Flavors: The Untold Story of American Cuisine. Currently, she is working on her second book called Endangered Eating: Exploring America’s Vanishing Cuisine which will be released in January 2023.
Sarah Lohman Age | Date Of Birth
She was born in Hinckley, Ohio, in the United States of America. Unfortunately, her date and year of birth remain in the dark hence her exact age and date of birth remain a mystery to the public.
Sarah Lohman Height
She is a woman of average stature. Sarah stands at a height of 5 ft 4 in (approx. 1.62 m).
Sarah Lohman Family
She was born and also raised in the United States under the loving care of her devoted and also supportive parents whose identity remains under review and shall be updated soon. Sarah holds an American nationality by birth but belongs to the white ethnicity.
Sarah Lohman Husband
She currently resides in Las Vegas, Nevada. However, Sarah has managed to keep personal details such as her marital status away from the public. Therefore, it is not available whether she is married, or single. However, rest assured to be updated on the matter as soon as we possibly can.
Sarah Lohman Education
She attained her high school diploma from a local school in Ohio before furthering her studies at Cleveland Institute of Art, where she graduated in 2005 and was awarded her Bachelor of Fine Arts. During her years as a university student, she was in costume, as a historic re-enactor and showed tourists how Americans used to prepare food.
Sarah Lohman Book
She is an author and published her first book titled Eight Flavors on December 6, 2016. Her book contains eight chapters which each contains a signature taste crucial to the development of all modern cooking. Each of the eight chapters is about one of the following Sriracha, Sodium Glutamate, Garlic, soy sauce, chili powder, black pepper, vanilla, and curry powder.
Sarah Lohman The New York Times
She is a popular historian mainly specializing in the history of food and her work has appeared on numerous news outlets such as All Things Considered, CNN, Gimlet Media, The Wall Street Journal, The Washington Post, and The New York Times among others. Her very first job was in 2006 after she was hired at New York magazine’s food blog, Grub Street as a video producer. In 2020, Sarah appeared as one of the food historians on the PBS documentary series entitled “The Poison Squad”.
Sarah Lohman Net Worth
From her lifestyle, it is quite clear to the public that she has successfully garnered a desirable amount of her legally acquired wealth over the years. Sarah’s average net worth is $2 million.
How Old Is Sarah Lohman
As a result of her secretive nature, Sarah has managed to keep her exact age under wraps. However, judging from her physical appearance she may be in her mid-30s.
Who Is Sarah Lohman
She is an American author and also historian mainly focusing on the history of food. Sarah published her first book on December 6, 2016, titled Eight Flavors: The Untold Story of American Cuisine. As of now, Sarah is working on her second book called Endangered Eating: Exploring America’s Vanishing Cuisine