Amiel Stanek Bio | Wiki
Amiel Stanek is an American chef, foodie, author, and food blogger. He is also associated with the popular online company BuzzFeed. Amiel served as an editor and writer at a very popular magazine Bon Appetit.
He got a job at a restaurant when he was only 19 years old. He started cooking professionally when he was 23 years old. Moreover, Amiel was attending Oberlin College at that time. He is a great lover of all things fermented.
Amiel writes and edits cooking-related stories for all parts of the magazine Bon Appetit and website. Sometimes they even let him in the kitchen. He prefers his espresso standing up, his lunch out of the office, and believes firmly that eating in bed is depraved, vulgar behavior.
Amiel Stanek Age
Amiel was born in Florida, United States. He is around 40 years old, but, he keeps his personal life private. Therefore, his exact date and year of birth are not known to the public.
Amiel Stanek Height
He is a man of average stature and stands at a height of 5 ft 8 in (Approx. 1.72 m).
Amiel Stanek Family
He was born and raised in Florida by his parents Andrew Stanek and Ganet Stanek. Amiel holds an American nationality and belongs to the white ethnicity. Information about his parents is not available at the moment.
Amiel Stanek Wife | Lauren Schaefer
Amiel is married to his beautiful wife Lauren Schaefer, a food stylish. The couple first met each other in 2014 and completely hit it off. They married on October 6, 2018, and reside in the Hudson Valley, New York with their dog. Amiel and Lauren don’t have children yet.
Amiel Stanek College
After finishing his high school education, Amiel enrolled at Oberlin College. While there, he started to learn to cook and fell in love with it. He got a job at a restaurant when he was only 19 years old and started cooking professionally when he was 23 years old.
Amiel Stanek Bon Appetit | Leaving Bon Appetit
Amile served as an editor-at-large at Bon Appétit. He announced in an August 15, 2020, Instagram post that he will no longer appear in videos. Amile joined Bon Appétit in 2012 as the assistant to former editor-in-chief Adam Rapoport, according to a 2014 article from Fashion Week Daily.
“I feel let down and disappointed in a lot of ways,” he wrote. “I also feel a lot of gratitude and hope for the future.”
He previously worked at a restaurant in Philadelphia. He left for a new life adventure in Hudson, New York. He’s going to keep writing and doing videos for Bon Appétit.
Amiel Stanek Beans
His recipe for marinated mixed beans is:
Ingredients
1 shallot, finely chopped
3 tablespoons white wine vinegar
½ cup finely chopped tender herbs (such as mint, parsley, cilantro, chives, and/or dill)
⅓ cup olive oil
2 15-ounce cans of cannellini beans, navy beans, black-eyed peas, or chickpeas, or a mix, rinsed
1 teaspoon Aleppo-style pepper or gochugaru (coarse Korean hot pepper flakes)
Kosher salt
Method
Combine shallot and vinegar in a small bowl and let sit for 5 minutes. Meanwhile, mix herbs and oil in a large bowl to coat herbs. Add beans and red pepper and toss to combine. Season generously with salt. Add shallot mixture to bean mixture and toss gently to combine. Do Ahead: Beans can be made 3 days ahead. Cover and chill.
Amiel Stanek Net Worth
He earns his wealth from his career, therefore, he has amassed a fortune over the years. Amile’s estimated net worth is $870,400.
Who Is Amiel Stanek
Amiel is an American chef, foodie, author, and food blogger. He is also associated with the popular online company BuzzFeed. Amiel served as an editor and writer at a very popular magazine Bon Appetit.